Description

HorizonSud is an institution specializing in the field of mental disability. It offers socio-professional support within apartments, residences, and workshops located on several sites in the south of the canton. As part of the replacement of our current incumbent, we wish to continue the development of our catering activities and strengthen the quality of our services. To support this dynamic and actively contribute to the evolution of our hotel concept, we are looking for a Kitchen Manager.Your profile:- Holder of a Federal Diploma as a Cook- Confirmed experience of at least 5 years in a Head Chef position- Experience in institutional or community catering- Leadership and excellent team management skills- Sensitive to our support mission- Good knowledge of dietetics and nutrition- Experience in production using the cook-chill method- Proven skills and open to new technologies- Category B driving licenseWe offer you:- An opportunity to participate in the development of our hotel concept- A position with responsibilities offering autonomy and room for maneuver- A stimulating work environment within a competent, committed, and caring team- Modern infrastructure and high-performance work tools- Working conditions and social benefits guaranteed by the CCT INFRI/FOPIS- A recent extract from the criminal record as well as the SIAC register will be required before hiring- Start date: August 1st or by agreementAre you interested in our offer? Do you wish to join our Institution?By June 22nd at the latest, send us your complete file, ONLY via our website, under the Job section (applications sent via another channel will not be processed).Information can be obtained from the Head of the Socio-logistics Sector and Member of the Management. jid9066192aen jit0624aen jpiy26aen