Description

IGNIV Zurich was opened by the Grisons top chef. It has already been awarded a Michelin star and multiple times by Gault-Millau with 15 Gault-Millau points. Would you like to become part of our team? Then apply now!Service Staff IGNIV by Andreas CaminadaWhat you will do- Independent and responsible work- Professional care of demanding guests- Competent advice for guests as well as professional sales of our offer- Ensuring a smooth flow of beverage and food service at the highest level- Cleaning workWhat you bring with you- Education: Completed vocational training (EFZ)- Specialization: Gastronomy- Professional experience: 1-2 years of professional experience- Open demeanor- Excellent guest care- Enjoyment of working with locals and guests- Very good and well-groomed manners- Team spirit, resilience, and flexibility- German (B2)- English (ADVANTAGEOUS)What we offer you- Flexible working hours: We offer flexible working hours as well as part-time employment- Maternity leave / Paternity leave: We offer 14 weeks of maternity leave as well as 2 weeks of paternity leave- Wages: With us, you receive a 13th-month salary as well as a salary that is above the L-GAV requirements- Mobile subscription: Benefit from discounted conditions on mobile subscriptions- Social benefits: Benefit from discounts on selected insurance policies at SWICA- Migros Bank: Benefit from special conditions at Migros Bank / Generali Insurance- Employee offers: Employee benefits from the Migros offer and 25% discount in all establishments of the Ospena Group AG- Sports and fitness offers: CHF 200 discount for an Activ Fitness subscription- Targeted development: We challenge, promote, and give recognition- Education and training: Our employees are promoted and supported through internal and external training opportunitiesContactNo suitable positions?Set up a search subscription to receive new job offers conveniently by email. Create job subscription jid1d2b1adaen jit0832aen jpiy26aen