Beschreibung
Saucier Chef (all genders) at 100%Your profile:- Several years of experience in a similar position- Ability to work both in a team and independently- Proficiency in French as a native or fluent language- Flexibility, dynamism, rigor, and sense of priorities- Ability to remain calm in demanding situations- Availability to work evenings and weekendsYour tasks:- Prepare sauces according to established recipes- Ensure the cooking of meats and fish according to instructions- Participate in the setup of the workstation- Assist with the service in collaboration with the kitchen team- Ensure compliance with hygiene and food safety standards- Maintain, clean, and organize the equipment as well as the workstation- Participate in the storage and stocking of goodsWe offer:- Stable and varied employment- The benefits of a large company- Start date: to be agreed uponAre you interested? Please send us your complete application file with photo, CV, copies of work certificates, and diplomas. Only applications submitted via the platform will be accepted: doc, docx, pdfNo response will be given to incomplete applications or those not corresponding to the hotel's requirements. jid0d049f8aen jit0416aen jpiy26aen
