Beschreibung
On behalf of one of our clients, the agency is looking for a:Restaurant Manager at 80%- CFC Specialist or equivalent title;- Federal Diploma or equivalent;- Minimum 8 years of experience in the service sector;- At least 3 years of successful experience in a management role with team supervision;- Excellent knowledge of wines, spirits, and mixology (cocktails);- Leadership, sense of organization, and excellent priority management;- Autonomous spirit and ability to unite a team;- Proficiency with management and cash register software tools.- Manage, support, and develop a front-of-house team;- Develop schedules and organize resources according to activity;- Supervise the entire service while ensuring excellent coordination with the kitchen;- Guarantee impeccable service quality and customer satisfaction;- Advise customers using your solid knowledge of wines, spirits, and cocktails;- Ensure the management of receipts and the cash register;- Manage stocks of beverages and consumables, place orders, and ensure their follow-up;- Prepare weekly activity reports and analyze performance indicators;- Implement continuous improvement actions to optimize operational and commercial performance;- Ensure compliance with hygiene, safety standards, and internal procedures. jid98766a7aen jit0833aen jpiy26aen
