Beschreibung

Cook specializing in Japanese cuisineAs part of an exceptional two-day event, we are looking for a cook specializing in Japanese cuisine, passionate about the authenticity and precision of Japanese gastronomy.Cook specializing in Japanese cuisine- Experience in Japanese cuisine (minimum 2 to 3 years)- Excellent command of Japanese culinary techniques- Ability to work in a dynamic and event-based environment- Rigor, speed, and attention to detail- Team spirit and good stress managementYou will intervene during this event to offer a quality Japanese culinary experience with the following responsibilities:- Guarantee the quality, freshness, and presentation of dishes- Strictly follow hygiene and food safety standards- Ensure smooth and efficient service during the event jidb991e08aen jit0416aen jpiy26aen