Our catering service is looking for a passionate, precise and ambitious cook, ready to grow in a house where the passion for the craft guides each of our creations. We develop careful and creative cuisine for events where every detail matters. We are looking for a personality capable of combining technical mastery, organisational skills and commitment.

Your mission

You will actively participate in the production and plating of refined dishes, while ensuring strict compliance with hygiene and traceability standards (HACCP). You will also be required to manage the dispatch of banquets to our clients, mastering volumes, timings and on-site coordination. At these key moments, you will represent our image with professionalism and composure.

Your profile

• Cook CFC or equivalent
• Passionate about cooking and creative
• Organised, autonomous and comfortable managing events
• Resistant to a fast pace and flexible hours
• Desire to develop and invest long-term
• Category B driving licence
• Very good French

What we offer

A stable position (80–100%), a committed team and real prospects for advancement for profiles wishing to grow with us.

Start date: to be agreed