Beschreibung
HOTELIS is the only company specialised in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of many high-end hotels, restaurants, catering services (events, stadiums and exhibition centres) and collective restaurant operators.
Cook - Brasserie
Company Description
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HOTELIS is the only company specialised in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of many high-end hotels, restaurants, catering services (events, stadiums and exhibition centres) and collective restaurant operators.
On behalf of our client, we are looking for a:
On behalf of our client, we are looking for a:
Cook - Brasserie
Job DescriptionWithin a high-end hotel establishment, you will work in a fast-paced and demanding role, where the volume of activity is an integral part of daily life.
You will carry out your duties in compliance with the expected quality standards, with hours organised either continuously or split according to the needs of the activity.
The schedule generally includes two consecutive days off, not fixed, with the possibility of working 5 to 6 days in a row depending on the organisation.
!! This position is to be filled quickly !!
Profile soughtYou are a dynamic, committed and willing person, with a genuine desire to work in a demanding environment.
You are not afraid of high volumes and know how to be efficient while maintaining a good level of quality. Your adaptability and flexibility allow you to integrate quickly and meet operational requirements. Reliable and rigorous, you appreciate a job well done and know how to fit into a structured organisation, while maintaining a good team spirit.
