Description

Chef de Partie - Join us and shape the future of hospitality today!The dynamic campuses of EHL constitute a unique network where passionate students, academics, and industry experts from over 120 countries gather with a common goal: to develop and disseminate knowledge in hospitality, while supporting the continuous growth of the sector. We constantly strive to improve the work environment and personal development opportunities for our more than 500 employees and teachers, who are among the most recognized in their respective fields. Since its founding in 1893, EHL has been widely recognized by the sector and is regularly ranked among the best hospitality management schools in the world. Everything we do is based on our values of excellence, family, learning, and care, and we are committed to bringing them to life in a tangible way for our community.The department of the EHL School of Practical Arts is responsible for providing training in key hospitality industry skills, such as culinary arts, service excellence, and interactions with clients. It ensures that students acquire concrete experience in real-world environments, preparing them to meet industry standards. The school emphasizes the development of both technical skills and a strong service spirit, essential for a successful career in hospitality.Join a dynamic team that takes on new challenges every day and transmits culinary passion to our students. For our restaurant, the Brasserie, we are looking for a Chef de Partie who is not only competent and passionate about hospitality, but also aligned with our leadership principles: transparency, responsibility, benevolence, and agility.Your responsibilities:- You participate in the production of meals served within the restaurant.- You participate in controlling HACCP hygiene standards and organize workstations.- You supervise the work of students in the field, ensuring compliance with good practices regarding techniques, hygiene, and quality.Your profile:- You possess a CFC or CAP in Cooking or any other equivalent qualification.- You have 2 to 3 years of experience in a similar role, including experience within a starred establishment.- You are a French speaker and possess good knowledge of English (B1 level).- You are a flexible, positive person and have strong interpersonal skills.- You have a strong team spirit and excellent resistance to stress.- You have an interest in pedagogy and a desire to transmit your knowledge to students.What we offer:- We offer you a fixed-term contract within a sector of activity of an educational institution, with exceptional benefits for employees, including meals, a generous number of vacation days, a parking space or a contribution related to public transport, as well as access to various services and facilities.- We offer you responsibility, challenges, and encouragement to help you achieve your professional goals.- We offer you the possibility to have a concrete impact on a growing institution and to take pleasure in being part of a passionate, multidisciplinary, and international team.Discover the world of the Brasserie by visiting their website: jid0c8dfc8aen jit0624aen jpiy26aen