Description

HOTELIS is the only company specializing in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of numerous superior hotels, restaurants, catering services (events, stadiums, and exhibition centers), and collective restaurant operators.Chef de Partie - 100%Company descriptionHOTELIS is the only company specializing in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of numerous superior hotels, restaurants, catering services (events, stadiums, and exhibition centers), and collective restaurant operators.A bistronomic restaurant in Geneva has requested our assistance to find their future:Experienced Chef de PartieJob descriptionYou will join a quality establishment, driven by a passionate chef-owner, committed to the product, transmission, and well-executed work.Missions- As Chef de Partie, you will actively participate in the preparation and service delivery.- You will be responsible for the quality of dishes, compliance with the establishment's standards, as well as the proper maintenance of your workstation.- You will work within a committed team, in an environment where rigor, precision, and team spirit are sought after.Profile sought- We are looking for a profile from high-quality establishments, possessing solid technical foundations and a real mastery of culinary fundamentals.- You are rigorous, organized, clean in your work, and attentive to details.- You place particular importance on hygiene, safety, and compliance with standards.- A neat appearance, good grooming, an excellent team spirit, and the desire to invest yourself long-term will be essential elements for this position.Conditions- Position: Chef de Partie- Activity rate: 100%- Working days: Tuesday to Saturday- Hours: split shifts- Type of cuisine: bistronomic- Location: anonymized establishmentWhy join this establishment?- You will have the opportunity to evolve within a beautiful establishment, alongside a passionate chef-owner who enjoys passing on their know-how and supporting their teams in their development.- This position is aimed at a professional wishing to invest in careful, demanding cuisine.Applications corresponding to the profile sought can be transmitted directly to our team. jid32addacaen jit0625aen jpiy26aen