Description

Chef de partie Café Beau RivageWith establishments all anchored in the Swiss territory, we work towards the expression of a Beautiful Hospitality, responsible and sustainable. Deeply humanist and at the service of exceptional know-how, Sandoz Hotels places its people at the heart of its VALUES. At Sandoz Hotels, our mission is to preserve the environmental heritage of our properties through healthy, profitable hospitality and a perfectly mastered expression of SWISS EXCELLENCE HOSPITALITY. A full and complete commitment to the SUSTAINABLE development of our activities. THE DEVELOPMENT OF OUR TALENTS in a healthy, fulfilling work environment.Chef de partie Café Beau RivageThe Sandoz HotelsBetween lake and mountain, join hotels where elegance meets excellence in service. Here, every moment reflects the beauty and authenticity of our landscapes, in a setting as inspiring for our guests as it is for our teams. We offer our employees real opportunities for development within exceptional establishments. Beautiful hospitality comes from the heart, and it is with passion that we make it shine every day. To complete our team, we are looking for a:Chef de partie Café Beau RivageWorkplace: Beau-RivageStart date: To be agreedContract type: PermanentResponsibilities- You manage the preparation and cooking of dishes according to established quality standards- You supervise and coordinate tasks within your section- You establish priorities to ensure smooth service during lunches and dinners- You manage the stocks and orders necessary for the proper functioning of your station- You supervise compliance with hygiene and safety standards within your section- You establish a clean and orderly work environment at the end of service- You supervise and accompany Apprentices and Interns placed under your responsibility- You manage the proper execution of plating in compliance with the house requirementsProfile sought- You possess successful experience in gastronomic or high-end hospitality- You manage with ease the various cooking and plating techniques- You establish effective and positive communication with your team- You supervise your station with rigor and attention to detail- You manage stress and unforeseen events with dynamism and establish exemplary behavior and a sense of service in accordance with the hotel's valuesOur benefits- Internal accommodation- Access to quality infrastructure at preferential rates- Additional benefitsRequirements: In order to be able to work in Switzerland, the candidate is in possession of a work permit or must meet the legal requirements for obtaining a permit.Why join Sandoz HotelsJoining Sandoz Hotels means integrating a group where excellence, the development of talent, and sustainable development are at the heart of our values. We invest in your professional evolution and offer an inspiring work environment, where team spirit and authenticity are essential. Together, let us shape beautiful hospitality with passion and commitment. jid906bd3baen jit0418aen jpiy26aen