Description

Chef Cook (M/F) – 100% – Fribourg Our restaurant located in the center of Fribourg, specialized in Vietnamese cuisine, is looking for a chef to lead and structure its operations with tasks and supervision of Vietnamese cuisine (pho, bun, nems, complete kitchen management, order and stock management, team supervision, compliance with hygiene standards, and development of the menu). Your profile: Proven experience in the kitchen with responsibilities (chef or sous-chef), ideally experience in Vietnamese cuisine, ability to manage a team and structure a kitchen, autonomous, organized, and able to withstand stress. We offer: A position of responsibility, a dynamic environment, salary conditions according to the industry. jidb616efaaen jit0416aen jpiy26aen